Accounting
courses
OFFICE OF THE REGISTRAR
- registrar@massasoit.edu
- 555-327-6677 x 1525
- 555-477-2030
- Monday-Friday 8am-4pm
Course Descriptions
Accounting
| Course # | Course Title | Attributes | Credits |
|---|---|---|---|
| ACCT104 | Fundamentals of Financial Reporting | BU | 4 Credits |
|
This course is an introduction to the fundamental concepts, principles, and techniques
of financial accounting and financial reporting issues. The course adopts a user perspective
of accounting by illustrating several specific accounting issues in a decision context.
Topics include the basic financial statements (income statement, balance sheet, and
the cash statement), internal control, ratio analysis, and the financial reporting
of accounts receivable, inventory, long-term assets, liabilities, and stockholders'
equity. Three lecture and one laboratory hours per week. |
|||
| ACCT105 | Principles of Financial Accounting I | BU | 4 Credits |
|
This course is an introduction to accounting concepts and principles. Topics cover
the accounting cycle, recording transactions, adjustments, the worksheet, financial
statement preparation, and closing the accounts. Current assets, including cash, receivables,
inventories, and methods of depreciation are covered. The emphasis is on the sole
proprietorship form of business organization for both service and merchandising firms.
Computer applications are integrated. |
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| ACCT106 | Principles of Financial Accounting II | BU | 4 Credits |
|
This course further develops an appreciation of the role of principles, concepts,
conventions, and ethics in today's accounting environment. Topics include: long-term
assets including plant and equipment, natural resources, intangibles, and investments;
accounting for liabilities, both current and long-term; partnership and corporate
accounting; cash flow statements and the techniques of financial statement analysis;
and tax consequences of various business decisions. Relevant computer applications
are integrated. |
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| ACCT107 | Principles of Managerial Accounting | BU | 4 Credits |
|
This is an introductory course in the uses of accounting data for management decisions.
It is concerned with identifying, measuring, developing, and communicating accounting
information to management for the purposes of planning, information processing, controlling,
and decision making. Topics include: cost identification, cost behavior, cost-volume-profit
relationships, manufacturing costs and systems, budgeting, including master budgets
and flexible budgets, responsibility accounting, cost control, time value of money,
just-in-time systems, and not-for-profit accounting. Coverage also extends to cash
flows and financial statement analysis. Computerized applications are assigned as
part of the course requirements, utilizing spreadsheets and other related applications.
|
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| ACCT108 | Computerized Business Applications | BU | 3 Credits |
|
This course provides a hands-on experience in the use of business computer applications.
Students use the Microsoft Windows operating system and the current version of Microsoft
Office. Students learn to work with spreadsheet, database management system, word
processing, and presentation software and to apply these skills to the functional
areas of organizations. Topics include: document formatting, forms and reports design,
creating smart interrelated spreadsheets with complex formulas and functions, representing
data with meaningful graphs, relational database design, queries, remote collaboration,
file sharing, and file and storage management. Case studies will be drawn from accounting,
finance, marketing, information systems, operation management, and other areas of
business. |
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| ACCT115 | Small Business Financial Software | BU | 3 Credits |
|
This is an introductory course which focuses on understanding accounting through a
mastery of general ledger software applications. Using a variety of general ledger
software packages, students set up and maintain a computerized accounting records
system by recording the transactions necessary to operate a service and/or a merchandizing
business. Topics include processing sales and receipts, recording purchases and payments,
reconciling banking transactions, and creating and customizing forms and reports.
This course is only offered in the spring semester. |
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| ACCT201 | Intermediate Accounting I | BU | 3 Credits |
|
This course provides a review of accounting concepts and principles, the accounting
cycle, and financial statement preparation. An in-depth study of assets including
cash, temporary investments, receivables, inventories, plant and equipment, and intangibles
are covered. Spreadsheet applications are used as a device to enhance the calculations
and presentation of financial accounting data. |
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| ACCT211 | Taxation | BU | 3 Credits |
|
This course provides a survey of federal tax structure as it applies to both individuals
and corporations. There is a complete detailed exposure to tax responsibilities, tax
calculations, tax implications, and tax filing for individuals at the state and federal
levels. Current taxation practices are of prime concern, as well as the implications
of tax considerations on future individual decisions. When time allows, partnership
and special tax entities are discussed. |
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| ACCT225 | Spreadsheet Applications | BU | 3 Credits |
|
This course is an in-depth study of spreadsheets used to perform calculations and
communicate quantitative information. Topics include the fundamentals of spreadsheet
design, coverage of business formulas and functions, linking multiple worksheets and
files, validating and auditing workbooks, sorting and filtering data, and creating
charts and graphs. The course will provide students with an introduction to automation
with macros using the Visual BASIC for Applications (VBA) language and an overview
of business intelligence and data analysis tools. |
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